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Clos de l'Anhel - Les Terrassettes 2019 - Corbières

Languedoc Roussillon • Corbières • Red

72,00€ tax included
72,00€ tax included 90,00€
12,00€ / unit
Packaging : 6 x 75cl - Carton

Only 1 left in stock - Delivery within 2 to 3 business days

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Description

Clos de l'Anhel , nestled in the heart of the Corbières , is an estate that embodies the authenticity of the Languedoc terroir. Its wines, made from noble grape varieties such as Carignan, Grenache, Syrah, and Mourvèdre, reveal a perfect harmony between tradition and modernity. The 2019 Terrassettes stands out for its aromatic richness and beautiful structure, reflecting the winemakers' passion for their land. This red wine offers a unique sensory experience with every sip.

Notes and pairings

Notes and pairings

Tasting notes

This wine boasts a beautiful, deep, and vibrant ruby-red color. On the nose, aromas of ripe black fruit, cherry, and forest floor mingle with spicy and subtly floral notes. On the palate, the attack is direct, revealing a lovely tannic structure and well-balanced freshness. The long, lingering finish hints at nuances of cocoa and licorice, inviting another sip.

Food & wine pairings

This wine pairs perfectly with grilled meats, dishes with sauces, or aged cheese.
Producer

Producer

The Clos de l'Anhel vineyard stretches across clay-limestone soils, typical of the Corbières region. These mineral-rich soils offer excellent drainage and promote optimal grape ripening. The Mediterranean climate, with its hot, dry summers and mild winters, contributes to the concentration of aromas and the balance of the wines. The carefully cultivated vines benefit from ideal sun exposure, resulting in healthy, flavorful grapes.

Owner and history

Clos de l'Anhel is run by passionate winemakers dedicated to sharing their love of wine and their terroir. Their philosophy is based on respect for nature and the pursuit of excellence. Each member of the team contributes to the winemaking process, bringing their expertise and sensitivity. Together, they strive to create wines that tell the story of Clos de l'Anhel, while adhering to a sustainable and responsible approach.

Vinification and aging

Winemaking at Clos de l'Anhel is carried out with meticulous care. The hand-harvested grapes are destemmed and crushed before being placed in vats for fermentation. This crucial stage takes place at a controlled temperature to preserve the fruity aromas. The wine is then aged in vats and barrels, allowing its structure to refine and the oak notes to subtly integrate. This painstaking process ensures a faithful expression of the terroir and grape varieties, resulting in wines of character and great complexity.

Clos van de Anhel

Discover Clos van de Anhel

The team's opinion

A powerful and luscious red from the South, with notes of black cherry, spices and a touch of garrigue.

  • Serving temperature 16–18 °C

  • Climax 2023 à 2029

Wine profile

  • Complex
  • Spicy
  • Fruity