Description
Ratings
Ratings
Notes and pairings
Notes and pairings
Tasting notes
This Barolo boasts a deep ruby red color with garnet highlights. On the nose, intense aromas of black cherry, plum, and spice mingle with delicate floral notes. On the palate, the attack is rich and velvety, with well-integrated tannins and a lovely acidity that prolongs the tasting. The finish is long and persistent, leaving an impression of ripe fruit and elegant oak nuances.
Producer
Producer
Roberto Voerzio's vineyard is situated on sunny slopes, benefiting from an ideal microclimate for grape growing. The predominantly clay soil imparts a unique minerality to the grapes, essential to the production of his Barolos. The meticulously cultivated vines are several decades old, resulting in limited but high-quality yields. This exceptional terroir, combined with Roberto Voerzio's passion, gives rise to wines of remarkable complexity and depth.
The team's opinion
Cerequio 2016 is a true ode to the richness of the Piedmontese terroir, a wine that promises an unforgettable experience.
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Serving temperature 16–18 °C
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Climax 2025 à 2035
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Ageing potential Nebbiolo